Michael Perrella

Growing up making wine with his father, Michael Perella discovered his passion for a craft rooted in family, tradition, and love. After owning a successful café at Young and Eglinton for 12 years, he faced challenges that ultimately led him to rediscover his purpose at Vinbon. Inspired by his parents' strength and guided by faith, Michael pours that same resilience and care into every bottle he creates, while encouraging people to celebrate life's moments in the best way—with good food, great company, and a glass of wine.